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Is the Human and Consumer Services,
Hospitality, and Tourism Cluster for
me?
Hospitality Management
Hotel/Travel
Professional Restaurant Management
Description: The
Professional Restaurant Management program provides students with
opportunities to explore food service careers based on industry standards.
The program includes food preparation and service experiences in
commercial and institutional operations related to restaurants, catering,
and banquets.
Highly Recommended Courses
Software Applications by Design A/B
Accounting A/B
Web Site Development
Recommended Courses
Entrepreneurship and Business Management
Articulation with
Montgomery
College
Eligible MC Program:
Hospitality Management, A.A.S.
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